Dessert for breakfast or
breakfast as dessert!
The best thing about summers in
India is Mango. And yeah, to beat
the heat of summer is Sabja.
These little seeds are black in
color and look similar to their western cousin-chia seeds. Sabja seeds have
exceptional health benefits and known to have high medicinal value. Moreover,
this has cooling properties, so used in many beverages and desserts to sustain
the heat during Indian summers.
Mixing mango and sabja turns out
such a simple no-cook dessert which can be whipped up in no-time. This is just
to try and make the best use of season and seasonal fruits.
